Cooking Allergy Free was launched in 2007 and is still going strong today. The site is a dynamic and extensive compilation of different cooking recipes, each categorized by the allergens contained in its ingredient list and organized according to a user's own allergens.  The community based site allows users to add their own recipes and the site will automatically categorize them based on their allergens.

Developed after one of our founders was diagnosed with adult onset allergies, and could not find a complete cooking resource that suited her needs, the foundation was set. Since then, it has grown to help thousands users in their daily lives with hundreds of recipes utilizing over 1,300 individual ingredients categorized by more than 100 specific allergens.

The screenshot below displays some of the custom functionality provided for the homepage: